first up was the yogurt cake featured on the kitchn. so easy. so good. i followed the recipe until i realised at the end that i don't own a spring-form pan (to be remedied asap) but evenly divided between two 8-inch pans seemed to work a treat - the best part? one is wrapped and sitting in my freezer, waiting to be defrosted and put to work at some point in the future. :)
image via thekitchn.com |
second (but not in taste) was no mixer chocolate chip cookies or ccc's as marvellous would say. these are dense and chewy (due to the lack of a mixer) they take a bit more effort i suppose, but i don't know that i'll go back to a mixer for cookies...bold statement, i know. i reduced the number of chocolate chips and le boy still declared these to be his favourite ccc's ever - why? the sheer number of chocolate chips - gotta love that guy.
image via thekitchn.com |
finally the other night i used a skinny taste recipe for a low-fat red coconut thai curry. ah-maz-ing. unbelievably good. although i was only cooking for us two, i made the entire portion of sauce and froze some, so next time we want thai curry i just defrost, throw in some shrimp and 10 minutes later, i'm the genius of the kitchen, sigh.
image via skinnytaste.com |
these all were incredibly easy and so so good. enjoy!
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